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Determinants of Onion Marketed Among Smallholder Producers in Gemechis District, West Hararghe Zone, Oromia National Regional State of Ethiopia

Received: 27 September 2021    Accepted: 22 November 2021    Published: 27 November 2021
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Abstract

Onion plays a crucial role in enhancing food security and generates income for the smallholder farmers of Ethiopia. This paper was attempted to analyze the determinants of onion supplied to the market in Gemechis District, Oromia Region of Ethiopia. Data for the study were collected from both primary and secondary sources. The primary data were collected by household survey using a pre-tested structured questionnaire and key informant interview using checklists. The data were collected from 176 farmers. The collected data was analyzed using both descriptive statistics and econometric model. The descriptive statistics was used to analyze the socio-economic characteristics of smallholder farmers and econometric model was used to determine the factors affecting onion supplied to the market. The results of two-stage least square regression model showed that quantity of onion supplied to the market was significantly and positively influenced by the endogenous quantity of onion produced. In addition, distance from nearest market, non/off farming income, land allocated and lagged price significantly affect the onion marketed. The study findings suggest the need to improve rural road infrastructure, intensification of land to compensate through cash crop production and efficient utilization of the existing limited farm land and encourage investment on off/non-farm incomes as well as onion production.

Published in International Journal of Agricultural Economics (Volume 6, Issue 6)
DOI 10.11648/j.ijae.20210606.18
Page(s) 305-314
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Gemechis, Onion, Quantity Marketed, Smallholder, 2SLS Regressions

References
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Cite This Article
  • APA Style

    Ahmed Abrahim, Kumilachew Alamerie, Alelign Ademe. (2021). Determinants of Onion Marketed Among Smallholder Producers in Gemechis District, West Hararghe Zone, Oromia National Regional State of Ethiopia. International Journal of Agricultural Economics, 6(6), 305-314. https://doi.org/10.11648/j.ijae.20210606.18

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    ACS Style

    Ahmed Abrahim; Kumilachew Alamerie; Alelign Ademe. Determinants of Onion Marketed Among Smallholder Producers in Gemechis District, West Hararghe Zone, Oromia National Regional State of Ethiopia. Int. J. Agric. Econ. 2021, 6(6), 305-314. doi: 10.11648/j.ijae.20210606.18

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    AMA Style

    Ahmed Abrahim, Kumilachew Alamerie, Alelign Ademe. Determinants of Onion Marketed Among Smallholder Producers in Gemechis District, West Hararghe Zone, Oromia National Regional State of Ethiopia. Int J Agric Econ. 2021;6(6):305-314. doi: 10.11648/j.ijae.20210606.18

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  • @article{10.11648/j.ijae.20210606.18,
      author = {Ahmed Abrahim and Kumilachew Alamerie and Alelign Ademe},
      title = {Determinants of Onion Marketed Among Smallholder Producers in Gemechis District, West Hararghe Zone, Oromia National Regional State of Ethiopia},
      journal = {International Journal of Agricultural Economics},
      volume = {6},
      number = {6},
      pages = {305-314},
      doi = {10.11648/j.ijae.20210606.18},
      url = {https://doi.org/10.11648/j.ijae.20210606.18},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijae.20210606.18},
      abstract = {Onion plays a crucial role in enhancing food security and generates income for the smallholder farmers of Ethiopia. This paper was attempted to analyze the determinants of onion supplied to the market in Gemechis District, Oromia Region of Ethiopia. Data for the study were collected from both primary and secondary sources. The primary data were collected by household survey using a pre-tested structured questionnaire and key informant interview using checklists. The data were collected from 176 farmers. The collected data was analyzed using both descriptive statistics and econometric model. The descriptive statistics was used to analyze the socio-economic characteristics of smallholder farmers and econometric model was used to determine the factors affecting onion supplied to the market. The results of two-stage least square regression model showed that quantity of onion supplied to the market was significantly and positively influenced by the endogenous quantity of onion produced. In addition, distance from nearest market, non/off farming income, land allocated and lagged price significantly affect the onion marketed. The study findings suggest the need to improve rural road infrastructure, intensification of land to compensate through cash crop production and efficient utilization of the existing limited farm land and encourage investment on off/non-farm incomes as well as onion production.},
     year = {2021}
    }
    

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  • TY  - JOUR
    T1  - Determinants of Onion Marketed Among Smallholder Producers in Gemechis District, West Hararghe Zone, Oromia National Regional State of Ethiopia
    AU  - Ahmed Abrahim
    AU  - Kumilachew Alamerie
    AU  - Alelign Ademe
    Y1  - 2021/11/27
    PY  - 2021
    N1  - https://doi.org/10.11648/j.ijae.20210606.18
    DO  - 10.11648/j.ijae.20210606.18
    T2  - International Journal of Agricultural Economics
    JF  - International Journal of Agricultural Economics
    JO  - International Journal of Agricultural Economics
    SP  - 305
    EP  - 314
    PB  - Science Publishing Group
    SN  - 2575-3843
    UR  - https://doi.org/10.11648/j.ijae.20210606.18
    AB  - Onion plays a crucial role in enhancing food security and generates income for the smallholder farmers of Ethiopia. This paper was attempted to analyze the determinants of onion supplied to the market in Gemechis District, Oromia Region of Ethiopia. Data for the study were collected from both primary and secondary sources. The primary data were collected by household survey using a pre-tested structured questionnaire and key informant interview using checklists. The data were collected from 176 farmers. The collected data was analyzed using both descriptive statistics and econometric model. The descriptive statistics was used to analyze the socio-economic characteristics of smallholder farmers and econometric model was used to determine the factors affecting onion supplied to the market. The results of two-stage least square regression model showed that quantity of onion supplied to the market was significantly and positively influenced by the endogenous quantity of onion produced. In addition, distance from nearest market, non/off farming income, land allocated and lagged price significantly affect the onion marketed. The study findings suggest the need to improve rural road infrastructure, intensification of land to compensate through cash crop production and efficient utilization of the existing limited farm land and encourage investment on off/non-farm incomes as well as onion production.
    VL  - 6
    IS  - 6
    ER  - 

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Author Information
  • Department of Agribusiness and Value Chain Management, Oda Bultum University, Chiro, Ethiopia

  • Department of Agricultural Economics, Debre Brehan University, Debre Brehan, Ethiopia

  • Department of Agricultural Economics and Management, University of Eswatini, Mbabane, Eswatini

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