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Registration of Milkesa, Large-red Seed Food Type Common Bean (Phaseolus vulgaris) Varieties for Midland Areas of Bale and East Bale, Southeast Ethiopia

Received: 9 December 2021    Accepted: 9 February 2022    Published: 16 February 2022
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Abstract

The name Milkesa was given to Large-red seed Food Type Common Bean (Phaseolus vulgaris) variety with the pedigree of DAB-523. The objective of this study was to register stable high yielding and disease resistant/tolerant common bean variety for midlands areas of Bale, East bale and other similar agro-ecologies in the country. Total of sixteen Large-red Seed Common Bean genotypes including the standard check “Melka dima and Red kidney” were evaluated across two locations (Goro and Ginner) for three years (2015 to 2017). One promising genotype, “DAB-523” were selected and promoted to variety verification trail with the standard check during the 2020/21 cropping season. The national variety release technical committee evaluated the candidate varieties both at Goro and Ginner. Milkesa is characterized by large-seeded with red grain color and gave high seed yield (1626kg ha-1) and stable performance across years and locations. It has about 10.03% yield advantage over the best standard check variety, “Melka dima”. The variety is also resistant/ Tolerant level of reactions to Alternaria Leaf Spot, Common Bacteria Blight and Rust. Milkesa is released for the Midland Areas of Bale, East Bale, and similar agro-ecologies. Therefore, farmers could be cultivated Milkesa for increasing productivity of the crop with its full recommended packages.

Published in Journal of Plant Sciences (Volume 10, Issue 1)
DOI 10.11648/j.jps.20221001.17
Page(s) 46-50
Creative Commons

This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited.

Copyright

Copyright © The Author(s), 2024. Published by Science Publishing Group

Keywords

Disease Resistance, Grain Yield, Milkesa, Phaseolus Vulgaris, Stability

References
[1] Berhanu Amsalu, Kassaye Negash, Tigist Shiferaw, Kidane Tumssa, Dagmawit Tsegaye, Rubyogo Jean Claude, and Clare Mugisha Mukankusi. 2018. Progress of Common Bean Breeding and Genetics Research in Ethiopia. Ethiop. J. Crop Sci. Special Issue Vol. 6 No. 3.
[2] Cobley, L. S. and W. M. Steele (1976). An introduction to the botany of tropical crops, Longman group Limited, London.
[3] CSA (Central Statistical Agency). 2018. Agricultural Sample Survey. Report on Area and Production of major crops, Meher season. Addis Ababa, Ethiopia.
[4] CSA (Central Statistics Agency of Ethiopia) (2016) Report on area and crop production of major crops for 2016 Meher season, 1: 125.
[5] Ephrem Terefe. 2016. Review of haricot bean value chain in Ethiopia. International Journal of African and Asian Studies, 24, 65-72.
[6] Ferris, S. and Kaganzi, E. 2008. Evaluating marketing opportunities for haricot beans in Ethiopia. Paper 7. In: IPMS (Improving Productivity and Market Success) of Ethiopian Farmers Project Working ILRI (International Livestock Research Institute), Nairobi, Kenya. 68.
[7] Gepts P (2001) Phaseolus vulgaris (Beans). Department of Agronomy and Range Science, University of California, Davis, USA.
[8] IBC (Institute of Biodiversity Conservation). 2012. Third country report on the state of plant genetic resources for food and agriculture, Ethiopia. October 2012, Addis Ababa, Ethiopia.
[9] MoANR (Ministry of Agriculture and Natural Resource). 2016. CROP VARIETY REGISTER ISSUE No. 19. MoANR Plant Variety Release, Protection and Seed Quality Control Directorate. Addis Ababa, Ethiopia.
[10] Purchase J. L. "Parametric analysis to describe genotype x environment interaction and yield stability in winter wheat," University of the Free State, Doctoral Dissertation, 1997.
[11] Tesfaye, B. 1997. Loss assessment study on haricot bean due to Anthracnose. Pest Management Journal of Ethiopia 1: 69-72.
[12] Wortmann, C. S., Kirkby, R. A., Eledu, C. A. and Allen, D. J. 1998. Atlas of common bean production in Africa, CIAT, Cali, Colombia.
[13] Zerihun Abebe. 2017. On-farm yield variability and responses of common bean (Phaseolus vulgaris L.) varieties to rhizobium inoculation with inorganic fertilizer rates. Journal of Animal and Plant Sciences, 32 (2), 5120-5133.
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  • APA Style

    Amanuel Tekalign, Tadele Tadesse, Belay Asmare. (2022). Registration of Milkesa, Large-red Seed Food Type Common Bean (Phaseolus vulgaris) Varieties for Midland Areas of Bale and East Bale, Southeast Ethiopia. Journal of Plant Sciences, 10(1), 46-50. https://doi.org/10.11648/j.jps.20221001.17

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    ACS Style

    Amanuel Tekalign; Tadele Tadesse; Belay Asmare. Registration of Milkesa, Large-red Seed Food Type Common Bean (Phaseolus vulgaris) Varieties for Midland Areas of Bale and East Bale, Southeast Ethiopia. J. Plant Sci. 2022, 10(1), 46-50. doi: 10.11648/j.jps.20221001.17

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    AMA Style

    Amanuel Tekalign, Tadele Tadesse, Belay Asmare. Registration of Milkesa, Large-red Seed Food Type Common Bean (Phaseolus vulgaris) Varieties for Midland Areas of Bale and East Bale, Southeast Ethiopia. J Plant Sci. 2022;10(1):46-50. doi: 10.11648/j.jps.20221001.17

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  • @article{10.11648/j.jps.20221001.17,
      author = {Amanuel Tekalign and Tadele Tadesse and Belay Asmare},
      title = {Registration of Milkesa, Large-red Seed Food Type Common Bean (Phaseolus vulgaris) Varieties for Midland Areas of Bale and East Bale, Southeast Ethiopia},
      journal = {Journal of Plant Sciences},
      volume = {10},
      number = {1},
      pages = {46-50},
      doi = {10.11648/j.jps.20221001.17},
      url = {https://doi.org/10.11648/j.jps.20221001.17},
      eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.jps.20221001.17},
      abstract = {The name Milkesa was given to Large-red seed Food Type Common Bean (Phaseolus vulgaris) variety with the pedigree of DAB-523. The objective of this study was to register stable high yielding and disease resistant/tolerant common bean variety for midlands areas of Bale, East bale and other similar agro-ecologies in the country. Total of sixteen Large-red Seed Common Bean genotypes including the standard check “Melka dima and Red kidney” were evaluated across two locations (Goro and Ginner) for three years (2015 to 2017). One promising genotype, “DAB-523” were selected and promoted to variety verification trail with the standard check during the 2020/21 cropping season. The national variety release technical committee evaluated the candidate varieties both at Goro and Ginner. Milkesa is characterized by large-seeded with red grain color and gave high seed yield (1626kg ha-1) and stable performance across years and locations. It has about 10.03% yield advantage over the best standard check variety, “Melka dima”. The variety is also resistant/ Tolerant level of reactions to Alternaria Leaf Spot, Common Bacteria Blight and Rust. Milkesa is released for the Midland Areas of Bale, East Bale, and similar agro-ecologies. Therefore, farmers could be cultivated Milkesa for increasing productivity of the crop with its full recommended packages.},
     year = {2022}
    }
    

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  • TY  - JOUR
    T1  - Registration of Milkesa, Large-red Seed Food Type Common Bean (Phaseolus vulgaris) Varieties for Midland Areas of Bale and East Bale, Southeast Ethiopia
    AU  - Amanuel Tekalign
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    JF  - Journal of Plant Sciences
    JO  - Journal of Plant Sciences
    SP  - 46
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    PB  - Science Publishing Group
    SN  - 2331-0731
    UR  - https://doi.org/10.11648/j.jps.20221001.17
    AB  - The name Milkesa was given to Large-red seed Food Type Common Bean (Phaseolus vulgaris) variety with the pedigree of DAB-523. The objective of this study was to register stable high yielding and disease resistant/tolerant common bean variety for midlands areas of Bale, East bale and other similar agro-ecologies in the country. Total of sixteen Large-red Seed Common Bean genotypes including the standard check “Melka dima and Red kidney” were evaluated across two locations (Goro and Ginner) for three years (2015 to 2017). One promising genotype, “DAB-523” were selected and promoted to variety verification trail with the standard check during the 2020/21 cropping season. The national variety release technical committee evaluated the candidate varieties both at Goro and Ginner. Milkesa is characterized by large-seeded with red grain color and gave high seed yield (1626kg ha-1) and stable performance across years and locations. It has about 10.03% yield advantage over the best standard check variety, “Melka dima”. The variety is also resistant/ Tolerant level of reactions to Alternaria Leaf Spot, Common Bacteria Blight and Rust. Milkesa is released for the Midland Areas of Bale, East Bale, and similar agro-ecologies. Therefore, farmers could be cultivated Milkesa for increasing productivity of the crop with its full recommended packages.
    VL  - 10
    IS  - 1
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Author Information
  • Oromia Agriculture Research Institute, Sinana Agriculture Research Center, Bale-Robe, Ethiopia

  • Oromia Agriculture Research Institute, Sinana Agriculture Research Center, Bale-Robe, Ethiopia

  • Oromia Agriculture Research Institute, Sinana Agriculture Research Center, Bale-Robe, Ethiopia

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