Sunlight not only has a positive impact, but also has a negative impact on the skin if exposed excessively. The herbaceous plant suruhan (Peperomia pellucida L. Kunth) contains phenolic compounds, especially flavonoids, which have antioxidant activity and have potential as a sunscreen due to the presence of chromophore groups that can absorb UV rays. This study aims to see the antioxidant activity of suruhan herb plant in the sample used and see its potential as a sunscreen by measuring the SPF value and seeing the physical stability of the extract formulated into a cream preparation. The herbaceous plant was extracted with 96% ethanol solvent. The thick extract obtained was tested for antioxidant activity using the DPPH method, the results obtained an IC50 of 66.82 ppm with a strong antioxidant activity category, then determined the SPF value of the preparation in-vitro using a UV-Vis spectrophotometer at a wavelength of 290-320 nm, the results obtained an SPF value of the extract which increased with increasing extract concentration. The highest SPF value was measured at a concentration of 0.5 mg/ml with an SPF value of 9.9930. Furthermore, the extract was made into cream preparations with concentrations of 0%, 1.4% and 2.8%. The results of the evaluation of the preparation obtained a cream with a semisolid consistency and met all test requirements. From the research that has been done, it is concluded that the herbaceous plant suruhan has potential as a sunscreen cream which also has strong antioxidant activity so that it can prevent skin damage due to excessive sun exposure.
Published in | Abstract Book of The 4th Bengkulu International Conference on Health (B-ICON) 2024 |
Page(s) | 60-60 |
Creative Commons |
This is an Open Access abstract, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. |
Copyright |
Copyright © The Author(s), 2024. Published by Science Publishing Group |
Antioxidant, SPF, Herba Suruhan, Peperomia Pellucida